Valentine's Day

Join us this Valentine’s Day for an unforgettable seafood buffet experience in The Harbour Room. From Jersey oysters to expertly crafted mains like salmon wellington and seafood pie, each dish is prepared with care by our talented kitchen team. Complete your meal with delightful homemade desserts such as chocolate and sea salt caramel tart, finished with a selection of cheeses.

Start your evening with a complimentary glass of bubbles on arrival and enjoy live music from Piers Alexander and Ben Taylor for a truly memorable dining experience.

Call reception on +44 (0)1534 880110 to book your table. Payment is required in full at the time of booking.